Brant Point Grill has been highly acclaimed as Nantucket’s premier steak and seafood restaurant. With a spectacular harborside setting at the landmark White Elephant hotel, Brant Point Grill is a sublime setting for dining al fresco on the fully heated Harborview Terrace or inside the beautiful dining room.

Executive Chef Neil Hudson offers a daily raw bar menu, native lobster arriving fresh every day, and prime dry-aged steaks grilled to perfection. Zagat survey described the restaurant as “…an idyllic setting right on Nantucket harbor...excellent seafood and steaks, and no one complains about the exquisite views.”