Shortly after opening it’s doors in September, 2003, Elements was voted “Restaurant of the Year” by Indianapolis Monthly magazine. This sophisticated and intimate restaurant in the heart of the Mass. Avenue Arts District in downtown Indianapolis serves contemporary American fare using the best produce, fresh seafood and artisanal meat and game from Indiana and around the world. Chef/Owner Greg Hardesty creates a daily menu with French, Asian, and Mediterranean influences that showcases his passion for finding the simplicity in great food.

An exceptional wine list, outdoor patio dining, great views of downtown and Massachusetts Avenue, warm and contemporary interior, outstanding service, and, of course, the cuisine…all make Elements the perfect dining experience in Indianapolis.