Sushi Groove Walnut Creek is nothing short of its sister restaurants in San Francisco . What started as out over 11 years ago as the quintessential sushi experience of Martel Toler and Nabiel Musleh’s wildest taste buds, has now migrated east and combined forces with Operating Partners Jim and Will Tang.

From the moment you enter into the space through the bamboo terrace, the back lit amber sea shell walls descend upon you as if it were the end of a perfect summer day turning into a warm summer night. With the mixture of colors and lighting, to the Asian influenced modernistic design of the sushi bar, the dinning area and the lounge, to the DJ playing his choice of eclectic grooves, you can see that the attention to detail was not spared.

With over 25 years of experience, Chef Mitsuo Nagameine the original dishes of Sushi Groove with hints of traditional Japanese style along with innovative touches of modern California cuisine.